Overview
Bushy, growing in clumps. Leaves are long, narrow, dark green, growing from the base and have a characteristic aroma. The plant…
Bushy, growing in clumps. Leaves are long, narrow, dark green, growing from the base and have a characteristic aroma. The plant usually has no obvious flowers or fruits under normal growing conditions. Uses: Panda leaves are widely used in Asian cuisine, especially to create a natural aroma for sticky rice, sweet soup, cakes, soft drinks, etc. Can be used to create a natural green color in cooking. In folk medicine, pandan leaves are also boiled in water to drink to help cool the body and reduce stress.
Details
- Version1.0.0
- UpdatedAugust 24, 2025
- Size1.79MiB
- LanguagesEnglish (United States)
- Developer
Email
rurotanira14281@gmail.com - Non-traderThis developer has not identified itself as a trader. For consumers in the European Union, please note that consumer rights do not apply to contracts between you and this developer.
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